Carbon steel is an alloy with carbon and iron, with carbon content up to 2.1% by weight. The increase in the carbon percentage will raise steel’s hardness and strength, but it will be less ductile. Carbon steel has good properties in hardness and strength, and it is less expensive than other steels.
|Commercial Quality||G3141 SPCC||A1008 CS Type A, B, C||1008~1012 CQ|
|Drawing Quality||G3141 SPCD||A1008 DS Type A, B||1006~1008 DQ|
|Deep Drawing Quality||G3141 SPCE (N)||A1008 DDS||1006 DDQ|
|Thickness (mm)||Width (mm)||Coil Inside
|506 or 610|
|Thickness (mm)||Cut Edge
Carbon cold rolled steel coils and strips are produced with a highly adaptable manufacturing process, which are extensively used in automobile, washing machines, refrigerators, electrical appliances and steel office equipment. By varying the percentage in carbon steel, it is possible to produce steel with a variety of different qualities. In general, higher carbon content in steel makes steel harder, brittler and less ductile.